Christmas Parson's Pudding Receita

A heartwarming Christmas tradition! This Parson's Pudding recipe, passed down through generations, offers a delightful twist on classic Christmas pudding. Unlike traditional suet puddings, this version delivers rich, comforting flavors without the suet. Perfect for those seeking a lighter yet equally festive dessert. Get ready to impress your family and friends with this easy-to-make, incredibly delicious Christmas treat!

Preparo 20 min
Cozimento 0 min
Calorias 3589.6 kcal
Proteína 88g
Avaliação Seja o primeiro
Christmas Parson's Pudding 46

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Christmas Parson's Pudding

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Christmas Parson's Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Christmas Parson's Pudding

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 1.5-quart pudding basin or oven-safe dish generously with butter.
  3. In a large bowl, combine the breadcrumbs, sugar, flour, and spices. Mix well.
  4. Add the eggs, milk, and molasses. Stir until just combined. Do not overmix.
  5. Pour the batter into the prepared pudding basin.
  6. Cover the basin tightly with foil or a lid.
  7. Place the basin in a larger roasting pan. Pour enough boiling water into the pan to come halfway up the sides of the basin (this creates a bain-marie for even cooking).
  8. Bake for 1 hour and 15 minutes, or until a skewer inserted into the center comes out clean.
  9. Remove from the oven and let cool slightly before inverting onto a serving plate.
  10. Serve warm with your favorite Christmas pudding sauce (custard, brandy butter, or vanilla ice cream).

Nutrition Information (Approximate per serving)

Sodium

92 g

Sugar

1095g

Fat

295g

Carbs

217g

Perguntas frequentes

Quanto tempo leva para fazer Christmas Parson's Pudding?

Christmas Parson's Pudding leva cerca de 20 minutos do início ao fim — aproximadamente 20 minutos de preparo e 0 minutos de cozimento.

Quantas calorias tem Christmas Parson's Pudding?

Christmas Parson's Pudding tem aproximadamente 3589.6 calorias por porção, com cerca de 88 g de proteína, 217 g de carboidratos e 148 g de gordura.

De quais ingredientes preciso para Christmas Parson's Pudding?

Os principais ingredientes de Christmas Parson's Pudding são Butter, Molasses, Water, Raisins, Flour, Baking Soda. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação