Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting Receita

Indulge in this irresistible Chunky Apple Cinnamon Cake, bursting with the warm flavors of fall. Moist, tender cake studded with juicy apple chunks and crunchy walnuts is perfectly complemented by a luscious cream cheese frosting. This easy-to-make recipe is perfect for autumn gatherings or a cozy night in. Get ready for the best apple cake you've ever tasted!

Preparo 20 min

Cozimento 60 min

Calorias 7861.3 kcal

Proteína 154g

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Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting

2 cups (4 sticks) unsalted butter, softened
3 ½ cups granulated sugar
6 large eggs
2 teaspoons vanilla extract
6 cups all-purpose flour
4 teaspoons baking soda
2 teaspoons salt
4 teaspoons ground cinnamon
1 teaspoon ground nutmeg
Granny Smith Apples
2 cups chopped walnuts
16 ounces cream cheese, softened
4 tablespoons heavy cream
6 cups powdered sugar

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Como fazer Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting

Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ¾ cups granulated sugar until light and fluffy. Beat in 3 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, 2 teaspoons ground cinnamon, and ½ teaspoon ground nutmeg.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.
Fold in 4 cups peeled and chopped apples and 1 cup chopped walnuts.
Pour batter into the prepared pan and spread evenly.
Bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting.
For the frosting: In a large bowl, beat together 8 ounces cream cheese (softened), ½ cup (1 stick) unsalted butter (softened), 3 cups powdered sugar, 1 teaspoon vanilla extract, and 2 tablespoons heavy cream until smooth and fluffy.
Frost the cooled cake and enjoy!

Nutrition Information (Approximate per serving)

Sodium

238 g

Sugar

3493g

Fat

921g

Carbs

370g

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Perguntas frequentes

Quanto tempo leva para fazer Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting?

Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting?

Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting tem aproximadamente 7861.3 calorias por porção, com cerca de 154 g de proteína, 370 g de carboidratos e 560 g de gordura.

De quais ingredientes preciso para Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting?

Os principais ingredientes de Chunky Apple Cinnamon Cake With Creamy Cream Cheese Frosting são Butter, Sugar, Eggs, Vanilla, Flour, Baking Soda. Veja a lista completa com as medidas acima.