Corn Casserole From Food Network Receita

Indulge in this creamy and dreamy corn casserole, a Food Network-inspired recipe that's unbelievably delicious! This side dish is perfect for Thanksgiving, potlucks, or any occasion where you want to impress. Get ready for the most flavorful, comforting corn casserole you've ever tasted. The perfectly sweet corn, combined with sharp cheddar and a hint of nutmeg, creates a magical flavor explosion in every bite.

Preparo 20 min
Cozimento 30 min
Calorias 203.7 kcal
Proteína 20g
Avaliação Seja o primeiro
Corn Casserole From Food Network 236

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Corn Casserole From Food Network

  • 4 ears of corn (about 4 cups kernels)
  • 1 teaspoon salt and 1/2 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 large eggs
  • 1 cup milk
  • 2 cups shredded sharp cheddar cheese, divided
  • 2 teaspoons olive oil
  • 1/2 cup butter, melted

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Corn Casserole From Food Network? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Corn Casserole From Food Network

  1. Preheat oven to 350°F (175°C).
  2. Cut kernels off 4 ears of corn (about 4 cups kernels).
  3. Place corn kernels in a food processor and pulse until coarsely pureed. Do not over-process.
  4. In a large bowl, combine the pureed corn with 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/4 teaspoon ground nutmeg.
  5. In a medium saute pan, heat 2 tablespoons olive oil over medium heat. Add 1 medium onion, chopped, and saute until translucent, about 5 minutes.
  6. Add the sauteed onions to the corn mixture.
  7. In a separate bowl, whisk together 3 large eggs, 1 cup milk, and 1 cup shredded sharp cheddar cheese.
  8. Add the egg mixture to the corn mixture and stir to combine.
  9. Grease a 13x9-inch baking dish with 2 teaspoons olive oil.
  10. Pour the corn mixture into the prepared baking dish.
  11. Top with the remaining 1 cup shredded sharp cheddar cheese.
  12. Bake for 30-40 minutes, or until golden brown and set. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

15g

Fat

25g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Corn Casserole From Food Network?

Corn Casserole From Food Network leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Corn Casserole From Food Network?

Corn Casserole From Food Network tem aproximadamente 203.7 calorias por porção, com cerca de 20 g de proteína, 6 g de carboidratos e 16 g de gordura.

De quais ingredientes preciso para Corn Casserole From Food Network?

Os principais ingredientes de Corn Casserole From Food Network são Fresh Corn Kernels, Salt And Black Pepper, Ground Nutmeg, Vegetable Oil, Onions, Eggs. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação