Country Chicken Chowder Receita

This incredibly easy Country Chicken Chowder is a lifesaver for busy weeknights! Using leftover chicken, this recipe transforms simple ingredients into a creamy, comforting bowl of deliciousness in just 30 minutes. Perfect for a cozy night in or a quick weeknight meal.

Preparo 10 min
Cozimento 30 min
Calorias 222.1 kcal
Proteína 43g
Avaliação Seja o primeiro
Country Chicken Chowder 49

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Country Chicken Chowder

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Como fazer Country Chicken Chowder

  1. Skim any excess fat from the top of 1 (10.75 ounce) can of condensed cream of potato soup using a paper towel.
  2. In a large pot, combine the condensed soup, 2 cups cooked chicken (shredded or diced), 1/2 cup chopped onion, 1 cup frozen corn, 1 cup water, 1/2 cup milk, and 1/4 teaspoon black pepper.
  3. Bring the mixture to a gentle boil over medium heat. Once boiling, reduce heat to low, cover, and simmer for 10-15 minutes, or until heated through and flavors have melded.
  4. Ladle the chowder into bowls and garnish with fresh parsley (approximately 1 tablespoon, chopped).

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

21g

Fat

9g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Country Chicken Chowder?

Country Chicken Chowder leva cerca de 40 minutos do início ao fim — aproximadamente 10 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Country Chicken Chowder?

Country Chicken Chowder tem aproximadamente 222.1 calorias por porção, com cerca de 43 g de proteína, 6 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Country Chicken Chowder?

Os principais ingredientes de Country Chicken Chowder são Condensed Chicken Noodle Soup, Cooked Chicken Breast, Onion, Cream Style Corn, Cold Water, Evaporated Skim Milk. Veja a lista completa com as medidas acima.

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