Deviled Scrambled Eggs Receita

Elevate your breakfast with these Deviled Scrambled Eggs! Inspired by the classic deviled egg, this recipe infuses your scrambled eggs with a creamy, tangy, and subtly spicy kick. Perfect for a quick and flavorful morning meal or a unique brunch dish. Use prepared mustard for extra convenience!

Preparo 5 min
Cozimento 10 min
Calorias 197.5 kcal
Proteína 25g
Avaliação Seja o primeiro
Deviled Scrambled Eggs 29

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Deviled Scrambled Eggs

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Como fazer Deviled Scrambled Eggs

  1. In a medium bowl, whisk together 4 large eggs, 2 tablespoons mayonnaise, 1 teaspoon dry mustard (or 1 tablespoon prepared mustard), and 1 tablespoon finely chopped dill pickles.
  2. Melt 1 tablespoon butter in a non-stick skillet over medium heat.
  3. Pour the egg mixture into the skillet.
  4. Gently stir the eggs with a spatula, scraping the bottom and sides of the pan, until they are cooked through but still slightly moist (about 3-5 minutes).
  5. Serve immediately on toasted bread or with your favorite muffins. Garnish with extra chopped pickles or paprika, if desired.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

2g

Fat

28g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Deviled Scrambled Eggs?

Deviled Scrambled Eggs leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Deviled Scrambled Eggs?

Deviled Scrambled Eggs tem aproximadamente 197.5 calorias por porção, com cerca de 25 g de proteína, 0 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Deviled Scrambled Eggs?

Os principais ingredientes de Deviled Scrambled Eggs são Eggs, Mayonnaise, Prepared Mustard, Pickle, Butter. Veja a lista completa com as medidas acima.

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