Deviled Scrambled Eggs Recette

Elevate your breakfast with these Deviled Scrambled Eggs! Inspired by the classic deviled egg, this recipe infuses your scrambled eggs with a creamy, tangy, and subtly spicy kick. Perfect for a quick and flavorful morning meal or a unique brunch dish. Use prepared mustard for extra convenience!

Préparation 5 min

Cuisson 10 min

Calories 197.5 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Deviled Scrambled Eggs

4 large eggs
2 tablespoons mayonnaise
Prepared Mustard
Pickle
1 tablespoon butter

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Comment préparer Deviled Scrambled Eggs

In a medium bowl, whisk together 4 large eggs, 2 tablespoons mayonnaise, 1 teaspoon dry mustard (or 1 tablespoon prepared mustard), and 1 tablespoon finely chopped dill pickles.
Melt 1 tablespoon butter in a non-stick skillet over medium heat.
Pour the egg mixture into the skillet.
Gently stir the eggs with a spatula, scraping the bottom and sides of the pan, until they are cooked through but still slightly moist (about 3-5 minutes).
Serve immediately on toasted bread or with your favorite muffins. Garnish with extra chopped pickles or paprika, if desired.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

Fat

28g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Deviled Scrambled Eggs ?

Deviled Scrambled Eggs prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Deviled Scrambled Eggs ?

Deviled Scrambled Eggs contient environ 197.5 calories par portion, avec environ 25 g de protéines, 0 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Deviled Scrambled Eggs ?

Les principaux ingrédients de Deviled Scrambled Eggs sont Eggs, Mayonnaise, Prepared Mustard, Pickle, Butter. Consultez la liste complète avec les quantités ci-dessus.