The Forktionary Angle
"More than just a side, the humble pickle brings a burst of tangy, briny flavor that cuts richness and awakens the palate."
Definition
A cucumber or other vegetable preserved in a brine, vinegar, or similar solution, resulting in a distinct sour or tangy flavor.
Flavor Profile
The primary flavor notes for Pickle are:
Chef’s Secret
Don't discard the pickle brine! It's excellent for marinating chicken, adding tang to salad dressings, or even in a Bloody Mary.
Best Substitutes
Capers
pickled onions
cornichons
Buying Guide
Check for crispness; avoid soft or mushy pickles. Read labels for natural ingredients and desired flavor profile (dill, sweet, spicy).