Easy No Cook Carob Fudge Receita

Indulge in this decadent, no-bake Carob Fudge recipe, adapted from Jane Kinderlehrer's classic cookbook! Rich, creamy, and surprisingly easy to make, this recipe is perfect for satisfying your sweet tooth without turning on the oven. Enjoy it as is, or roll it in unsweetened coconut for an extra layer of texture and flavor. This recipe is easily customizable – try substituting peanut butter for butter or powdered milk for powdered soymilk for a unique twist! A delightful treat for any occasion.

Preparo 15 min
Cozimento 15 min
Calorias 69.1 kcal
Proteína 0g
Avaliação Seja o primeiro
Easy No Cook Carob Fudge 81

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easy No Cook Carob Fudge

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Como fazer Easy No Cook Carob Fudge

  1. In a medium bowl, cream together the softened butter, honey, and vanilla extract until light and fluffy.
  2. Add the carob powder and arrowroot powder (if using). Gradually add the powdered soymilk (or powdered milk), mixing well until a smooth, thick dough forms.
  3. If desired, roll the mixture into small balls. You can insert a cashew or other nut into the center of each ball before rolling.
  4. If desired, roll the fudge balls in unsweetened shredded coconut.
  5. Refrigerate for at least 30 minutes to firm up before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

23g

Fat

12g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Easy No Cook Carob Fudge?

Easy No Cook Carob Fudge leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Easy No Cook Carob Fudge?

Easy No Cook Carob Fudge tem aproximadamente 69.1 calorias por porção, com cerca de 0 g de proteína, 3 g de carboidratos e 5 g de gordura.

De quais ingredientes preciso para Easy No Cook Carob Fudge?

Os principais ingredientes de Easy No Cook Carob Fudge são Butter, Honey, Vanilla, Carob Powder, Soymilk Powder, Arrowroot. Veja a lista completa com as medidas acima.

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