Everyone Loves It Meatloaf Receita

This family-favorite meatloaf recipe is a lifesaver on busy weeknights! Inspired by Emeril's "There's a Chef in My Kitchen," this simplified version uses minimal ingredients and delivers maximum flavor. Get ready for rave reviews – it's THAT good!

Preparo 15 min
Cozimento 80 min
Calorias 253.1 kcal
Proteína 40g
Avaliação Seja o primeiro
Everyone Loves It Meatloaf 58

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Everyone Loves It Meatloaf

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Como fazer Everyone Loves It Meatloaf

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, gently combine 1.5 lbs ground beef, 1/2 cup breadcrumbs, 1/4 cup finely chopped onion, 1 egg, 1/4 cup ketchup, 1 tablespoon Worcestershire sauce, 1 teaspoon garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Press the meatloaf mixture into an 8x8 inch baking pan.
  4. In a small bowl, whisk together 1/4 cup ketchup, 1 tablespoon brown sugar, and 1 teaspoon Dijon mustard.
  5. Spread the glaze evenly over the top of the meatloaf.
  6. Bake for 60-70 minutes, or until the internal temperature reaches 160°F (71°C).
  7. Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

29g

Fat

23g

Carbs

3g

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Perguntas frequentes

Quanto tempo leva para fazer Everyone Loves It Meatloaf?

Everyone Loves It Meatloaf leva cerca de 95 minutos do início ao fim — aproximadamente 15 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Everyone Loves It Meatloaf?

Everyone Loves It Meatloaf tem aproximadamente 253.1 calorias por porção, com cerca de 40 g de proteína, 3 g de carboidratos e 22 g de gordura.

De quais ingredientes preciso para Everyone Loves It Meatloaf?

Os principais ingredientes de Everyone Loves It Meatloaf são Lean Hamburger, Onion Powder, Garlic Powder, Celery Salt, Old Bay Seasoning, Catsup. Veja a lista completa com as medidas acima.

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