Five Flavor Oil Receita

Elevate your Asian dishes with this light and lovely Five Flavor Oil! Adapted from Barbara Tropp's renowned "China Moon Cookbook," this fragrant oil is incredibly versatile. Drizzle it over noodles and salads for an explosion of flavor, or use it to enhance the taste of delicate fish. The subtle cloudiness that may develop doesn't affect its deliciousness. Prepare to be amazed by the depth of flavor in this simple yet extraordinary recipe!

Preparo 10 min
Cozimento 30 min
Calorias 2034.8 kcal
Proteína 2g
Avaliação Seja o primeiro
Five Flavor Oil 66

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Five Flavor Oil

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Como fazer Five Flavor Oil

  1. Combine all ingredients in a heavy-bottomed 1-quart saucepan.
  2. Place a deep-fry thermometer against the inside of the saucepan.
  3. Over medium-low heat, gently heat the mixture, stirring occasionally, until it reaches a bubbly 225°F (107°C).
  4. Reduce heat to the lowest setting and maintain a simmer for 15 minutes, ensuring the temperature does not exceed 225°F (107°C).
  5. Remove from heat and let the oil cool completely (or refrigerate overnight) to allow the flavors to meld.
  6. Carefully strain the oil through a fine-mesh sieve or cheesecloth-lined strainer, pressing gently on the solids to extract as much oil as possible.
  7. Discard the solids.
  8. Store the Five Flavor Oil in a clean, airtight glass jar in a cool, dark place for up to 2 months.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

6g

Fat

158g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Five Flavor Oil?

Five Flavor Oil leva cerca de 40 minutos do início ao fim — aproximadamente 10 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Five Flavor Oil?

Five Flavor Oil tem aproximadamente 2034.8 calorias por porção, com cerca de 2 g de proteína, 2 g de carboidratos e 349 g de gordura.

De quais ingredientes preciso para Five Flavor Oil?

Os principais ingredientes de Five Flavor Oil são Light Olive Oil, Toasted Sesame Oil, Scallions, Fresh Ginger, Crushed Red Pepper Flakes, Szechwan Pepper. Veja a lista completa com as medidas acima.

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