Ingredientes para Fudge Cake Johnny Cash's Mother's Recipe
- 1 cup (2 sticks) margarine
- 1 cup water
- 1/2 cup shortening
- 1 cup unsweetened cocoa powder
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 2 large eggs
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 cup buttermilk
- 1 teaspoon vanilla extract
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Como fazer Fudge Cake Johnny Cash's Mother's Recipe
- In a medium saucepan, melt together 1 cup (2 sticks) margarine, 1 cup water, 1/2 cup shortening, and 1 cup unsweetened cocoa powder over medium heat. Bring to a boil, stirring constantly.
- Remove from heat and let the chocolate mixture cool completely.
- In a large bowl, whisk together 2 cups all-purpose flour, 2 cups granulated sugar, and 1 teaspoon baking soda.
- Once the chocolate mixture is cool, add 2 large eggs, 1 teaspoon ground cinnamon, 1 cup buttermilk, and 1 teaspoon vanilla extract. Mix until just combined.
- Pour batter into a greased and floured 9x13 inch baking pan.
- Bake in a preheated 350°F (175°C) oven for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Nutrition Information (Approximate per serving)
Sodium
64 g
Sugar
1631g
Fat
157g
Carbs
203g
