Ingredientes para Garlic Roasted Corn Snack Weight Watchers
- Canola Oil
- Corn On The Cob
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Table Salt
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Garlic Roasted Corn Snack Weight Watchers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Garlic Roasted Corn Snack Weight Watchers
- Preheat oven to 375°F (190°C).
- Lightly coat a large baking sheet with cooking spray.
- In a large bowl, combine 2 cups of fresh or frozen corn kernels, 1 teaspoon garlic powder, 1/2 teaspoon paprika, 1/4 teaspoon salt, and 1 tablespoon olive oil.
- Toss to coat evenly.
- Spread the corn in a single layer on the prepared baking sheet.
- Bake for 35-45 minutes, shaking the pan halfway through, until the corn is golden brown and crispy. Keep a close eye on smaller pieces to prevent burning.
- Let cool slightly before serving. Store leftovers in an airtight container in the refrigerator for up to 3 days. Recrisp in the oven on a baking sheet until crispy.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
19g
Fat
2g
Carbs
10g
