Gluten Free Pumpkin Spice Cookies Receita

Indulge in the warm, comforting flavors of fall with these irresistible Gluten-Free Pumpkin Spice Cookies! Chef Travis Holland's recipe delivers perfectly spiced, moist, and delicious cookies that everyone will love, even those who don't follow a gluten-free diet. These cookies are easy to make, using a simple gluten-free flour blend (Bob's Red Mill is recommended!), and finished with a decadent drizzle of dark and white chocolate. Perfect for holiday gatherings or a cozy night in!

Preparo 20 min
Cozimento 20 min
Calorias 137.9 kcal
Proteína 1g
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Gluten Free Pumpkin Spice Cookies 37

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gluten Free Pumpkin Spice Cookies

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Como fazer Gluten Free Pumpkin Spice Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the dry ingredients: gluten-free flour blend, pumpkin pie spice, baking soda, baking powder, salt, and cinnamon.
  3. In a separate bowl, whisk together the wet ingredients: pumpkin puree, brown sugar, granulated sugar, eggs, oil, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Scoop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  6. Bake for 10-12 minutes, or until the edges are lightly golden brown and a toothpick inserted into the center comes out with just a few moist crumbs attached.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  8. Meanwhile, melt your dark and white chocolate according to package instructions (microwave or double boiler). Drizzle melted chocolate over the cooled cookies.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

89g

Fat

13g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer Gluten Free Pumpkin Spice Cookies?

Gluten Free Pumpkin Spice Cookies leva cerca de 40 minutos do início ao fim — aproximadamente 20 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Gluten Free Pumpkin Spice Cookies?

Gluten Free Pumpkin Spice Cookies tem aproximadamente 137.9 calorias por porção, com cerca de 1 g de proteína, 8 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Gluten Free Pumpkin Spice Cookies?

Os principais ingredientes de Gluten Free Pumpkin Spice Cookies são Pumpkin, Brown Sugar, Egg, Sugar, Gluten Free Flour, Salt. Veja a lista completa com as medidas acima.

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