Hazelnut Shortbread Cookies Receita

Indulge in the magic of Austria with these delightful Hazelnut Shortbread Cookies! A cherished Christmas tradition in Western Austria, where hazelnuts reign supreme, this recipe captures the authentic flavor and festive spirit. While traditionally shaped into half-moons, we've added a fun twist – rolling them into small balls and pressing a whole hazelnut on top for extra nutty goodness. These melt-in-your-mouth cookies are the perfect treat for the holidays or any special occasion. Get ready to impress your friends and family with this easy-to-follow recipe!

Preparo 30 min
Cozimento 70 min
Calorias 74.9 kcal
Proteína 1g
Avaliação Seja o primeiro
Hazelnut Shortbread Cookies 51

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Hazelnut Shortbread Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Hazelnut Shortbread Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Hazelnut Shortbread Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in the egg yolk.
  4. In a separate bowl, whisk together the flour, ground hazelnuts, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chopped hazelnuts.
  7. Cover the dough and chill for at least 30 minutes (or up to 2 hours).
  8. Roll the chilled dough into 1-inch balls.
  9. Press a whole hazelnut into the top of each ball.
  10. Place the cookies on the prepared baking sheets, leaving some space between each.
  11. Bake for 12-15 minutes, or until the edges are lightly golden.
  12. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

17g

Fat

9g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Hazelnut Shortbread Cookies?

Hazelnut Shortbread Cookies leva cerca de 100 minutos do início ao fim — aproximadamente 30 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Hazelnut Shortbread Cookies?

Hazelnut Shortbread Cookies tem aproximadamente 74.9 calorias por porção, com cerca de 1 g de proteína, 2 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Hazelnut Shortbread Cookies?

Os principais ingredientes de Hazelnut Shortbread Cookies são Hazelnuts, Unsalted Butter, Powdered Sugar, Egg Yolk, Vanilla, All Purpose Flour. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação