Heinz Classic Family Meatloaf Receita

This legendary meatloaf recipe, discovered in a magazine years ago, remains a family favorite! Its classic flavor and simple preparation make it a weeknight winner. Get ready for juicy, tender perfection, perfect for a comforting family meal.

Preparo 20 min
Cozimento 70 min
Calorias 475.1 kcal
Proteína 71g
Avaliação Seja o primeiro
Heinz Classic Family Meatloaf 52

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Heinz Classic Family Meatloaf

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Como fazer Heinz Classic Family Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, gently combine ground beef, ground pork, breadcrumbs, egg, onion, ketchup, Worcestershire sauce, salt, and pepper.
  3. Mix thoroughly until just combined; be careful not to overmix.
  4. Shape the mixture into a loaf and place it in a greased 8x4 inch loaf pan.
  5. Bake for 45 minutes.
  6. Remove from oven and spread a thin layer of ketchup over the top of the meatloaf.
  7. Bake for an additional 15 minutes, or until the internal temperature reaches 160°F (71°C).
  8. Let the meatloaf rest for 10 minutes before slicing and serving. Serve with extra ketchup, mashed potatoes, and your favorite side dishes.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

34g

Fat

52g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Heinz Classic Family Meatloaf?

Heinz Classic Family Meatloaf leva cerca de 90 minutos do início ao fim — aproximadamente 20 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Heinz Classic Family Meatloaf?

Heinz Classic Family Meatloaf tem aproximadamente 475.1 calorias por porção, com cerca de 71 g de proteína, 6 g de carboidratos e 42 g de gordura.

De quais ingredientes preciso para Heinz Classic Family Meatloaf?

Os principais ingredientes de Heinz Classic Family Meatloaf são Ground Beef, Dry Breadcrumbs, Egg, Onion, Heinz Ketchup, Salt. Veja a lista completa com as medidas acima.

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