Ingredientes para Hot Broccoli Dip Pampered Chef
- Broccoli Florets
- Sweet Onion
- 1/2 red bell pepper, finely chopped
- Fresh Parmesan Cheese
- Garlic Cloves
- Cheddar Cheese
- Sour Cream
- Mayonnaise
- Fresh Ground Black Pepper
- Pita Bread Round
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Como fazer Hot Broccoli Dip Pampered Chef
- Preheat oven to 375°F (190°C).
- Steam or blanch broccoli florets until tender-crisp (about 5-7 minutes). Drain well.
- In a large bowl, combine the chopped broccoli, onion, and red pepper.
- Add the minced garlic, mayonnaise, sour cream, salt, and pepper.
- Stir in 4 tablespoons of the grated Parmesan cheese.
- Mix well to combine all ingredients.
- Pour the mixture into a greased casserole dish (approximately 8x8 inches).
- Bake for 25-30 minutes, or until heated through and bubbly.
- Sprinkle the remaining Parmesan cheese over the top.
- Bake for an additional 5 minutes, or until the cheese is melted and golden brown.
- Remove from oven and let cool slightly before serving. Garnish with fresh parsley if desired.
- Serve immediately with pita crisps or crusty bread.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
5g
Fat
23g
Carbs
1g
