Individual Coconut Rum Chocolate Cakes Receita

Decadent individual coconut rum chocolate cakes that will steal the show at your next gathering! These moist, rich little gems are intensely flavorful, boasting a subtle hint of rum that perfectly complements the dark chocolate and creamy coconut. Serve warm with a scoop of vanilla ice cream for an unforgettable dessert experience. Prepare to be amazed – they're irresistible!

Preparo 20 min
Cozimento 70 min
Calorias 232.7 kcal
Proteína 6g
Avaliação Seja o primeiro
Individual Coconut Rum Chocolate Cakes 69

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Ingredientes para Individual Coconut Rum Chocolate Cakes

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Como fazer Individual Coconut Rum Chocolate Cakes

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour twelve 1/2-cup muffin tins.
  3. In a double boiler, melt 6 ounces (170g) of semi-sweet chocolate and 1/4 cup (57g) of unsalted butter, whisking until completely smooth and glossy.
  4. Remove from heat and whisk in 1/2 cup (100g) granulated sugar until fully incorporated.
  5. Whisk in 2 large eggs, one at a time, ensuring each is fully combined before adding the next.
  6. Add 1/2 cup (120ml) coconut cream, 1 teaspoon vanilla extract, 1 tablespoon dark rum (optional), and a pinch of salt. Whisk until smooth after each addition.
  7. Divide batter evenly among the prepared muffin tins, filling each about 2/3 full.
  8. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cakes cool in the tins for a few minutes before carefully transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

80g

Fat

39g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer Individual Coconut Rum Chocolate Cakes?

Individual Coconut Rum Chocolate Cakes leva cerca de 90 minutos do início ao fim — aproximadamente 20 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Individual Coconut Rum Chocolate Cakes?

Individual Coconut Rum Chocolate Cakes tem aproximadamente 232.7 calorias por porção, com cerca de 6 g de proteína, 8 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Individual Coconut Rum Chocolate Cakes?

Os principais ingredientes de Individual Coconut Rum Chocolate Cakes são Bittersweet Chocolate, Unsalted Butter, Sugar, Eggs, Dark Rum, Vanilla. Veja a lista completa com as medidas acima.

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