Individual Coconut Rum Chocolate Cakes Recette

Decadent individual coconut rum chocolate cakes that will steal the show at your next gathering! These moist, rich little gems are intensely flavorful, boasting a subtle hint of rum that perfectly complements the dark chocolate and creamy coconut. Serve warm with a scoop of vanilla ice cream for an unforgettable dessert experience. Prepare to be amazed – they're irresistible!

Préparation 20 min
Cuisson 70 min
Calories 232.7 kcal
Protéines 6g
Individual Coconut Rum Chocolate Cakes 70

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Individual Coconut Rum Chocolate Cakes

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Comment préparer Individual Coconut Rum Chocolate Cakes

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour twelve 1/2-cup muffin tins.
  3. In a double boiler, melt 6 ounces (170g) of semi-sweet chocolate and 1/4 cup (57g) of unsalted butter, whisking until completely smooth and glossy.
  4. Remove from heat and whisk in 1/2 cup (100g) granulated sugar until fully incorporated.
  5. Whisk in 2 large eggs, one at a time, ensuring each is fully combined before adding the next.
  6. Add 1/2 cup (120ml) coconut cream, 1 teaspoon vanilla extract, 1 tablespoon dark rum (optional), and a pinch of salt. Whisk until smooth after each addition.
  7. Divide batter evenly among the prepared muffin tins, filling each about 2/3 full.
  8. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cakes cool in the tins for a few minutes before carefully transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

80g

Fat

39g

Carbs

8g

Questions fréquentes

Combien de temps faut-il pour préparer Individual Coconut Rum Chocolate Cakes ?

Individual Coconut Rum Chocolate Cakes prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Individual Coconut Rum Chocolate Cakes ?

Individual Coconut Rum Chocolate Cakes contient environ 232.7 calories par portion, avec environ 6 g de protéines, 8 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Individual Coconut Rum Chocolate Cakes ?

Les principaux ingrédients de Individual Coconut Rum Chocolate Cakes sont Bittersweet Chocolate, Unsalted Butter, Sugar, Eggs, Dark Rum, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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