Kanttarellikastike Finnish Mushrooms Receita

Indulge in the earthy delight of Kanttarellikastike, a creamy Finnish mushroom sauce bursting with the rich flavor of chanterelle mushrooms. This 25-minute recipe is perfect for a weeknight meal or a special occasion, transforming simple ingredients into a culinary masterpiece. Impress your friends and family with this authentic Finnish recipe!

Preparo 10 min
Cozimento 25 min
Calorias 308.8 kcal
Proteína 13g
Avaliação Seja o primeiro
Kanttarellikastike Finnish Mushrooms 46

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Kanttarellikastike Finnish Mushrooms

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Como fazer Kanttarellikastike Finnish Mushrooms

  1. Melt 2 tablespoons of butter in a large frying pan over medium heat. Add 1 medium onion, thinly sliced, and sauté until softened and translucent (about 5 minutes).
  2. Add 1 pound of fresh chanterelle mushrooms (or 8 ounces dried, rehydrated according to package directions) to the pan. Increase the heat to high and cook for 8-10 minutes, stirring frequently, until most of the moisture has evaporated and the mushrooms are browned.
  3. Pour in 1 cup of chicken or vegetable stock and 1/2 cup of heavy cream. Season generously with salt and freshly ground black pepper (about 1/2 teaspoon salt and 1/4 teaspoon pepper, or to taste). Bring to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.
  4. Taste and adjust seasoning as needed. Serve immediately over pasta, chicken, fish, or enjoy as a side dish with crusty bread.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

17g

Fat

88g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Kanttarellikastike Finnish Mushrooms?

Kanttarellikastike Finnish Mushrooms leva cerca de 35 minutos do início ao fim — aproximadamente 10 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Kanttarellikastike Finnish Mushrooms?

Kanttarellikastike Finnish Mushrooms tem aproximadamente 308.8 calorias por porção, com cerca de 13 g de proteína, 3 g de carboidratos e 44 g de gordura.

De quais ingredientes preciso para Kanttarellikastike Finnish Mushrooms?

Os principais ingredientes de Kanttarellikastike Finnish Mushrooms são Butter, Onion, Wild Mushrooms, Vegetable Stock, Heavy Cream, Salt And Black Pepper. Veja a lista completa com as medidas acima.

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