Mexican Coffee Pudding With Kahlua Whipped Cream Receita

Indulge in this rich and decadent Mexican Coffee Pudding, featuring a creamy Kahlua whipped cream topping. This easy-to-make dessert, inspired by Bon Appetit (February 2009), is perfect for a special occasion or a cozy night in. The intense coffee flavor combined with the sweet, boozy whipped cream creates a flavor explosion you won't forget!

Preparo 10 min
Cozimento 15 min
Calorias 319.2 kcal
Proteína 7g
Avaliação Seja o primeiro
Mexican Coffee Pudding With Kahlua Whipped Cream 40

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mexican Coffee Pudding With Kahlua Whipped Cream

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Como fazer Mexican Coffee Pudding With Kahlua Whipped Cream

  1. In a heavy medium saucepan, whisk together 1/4 cup granulated sugar, 1/4 cup packed light brown sugar, 1/4 cup instant coffee granules, and 1/2 teaspoon ground cinnamon.
  2. Whisk in 2 cups whole milk and 1 cup heavy cream.
  3. Bring the mixture to a boil over medium-high heat, whisking constantly. Be careful not to burn the bottom.
  4. Once boiling, reduce heat to low and simmer for 1 minute, whisking constantly.
  5. Remove from heat and divide the pudding evenly among 6 small ramekins or dessert bowls.
  6. Cover the bowls and refrigerate for at least 4 hours, or preferably overnight, to allow the pudding to chill completely.
  7. While the pudding chills, prepare the whipped cream: In a chilled small bowl, whisk together 1/4 cup heavy cream and 1 tablespoon Kahlua until stiff peaks form.
  8. Spoon the Kahlua whipped cream generously atop each chilled pudding.
  9. Sprinkle with an extra pinch of cinnamon before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

93g

Fat

64g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Mexican Coffee Pudding With Kahlua Whipped Cream?

Mexican Coffee Pudding With Kahlua Whipped Cream leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Mexican Coffee Pudding With Kahlua Whipped Cream?

Mexican Coffee Pudding With Kahlua Whipped Cream tem aproximadamente 319.2 calorias por porção, com cerca de 7 g de proteína, 9 g de carboidratos e 32 g de gordura.

De quais ingredientes preciso para Mexican Coffee Pudding With Kahlua Whipped Cream?

Os principais ingredientes de Mexican Coffee Pudding With Kahlua Whipped Cream são Brown Sugar, Cornstarch, Instant Espresso Powder, Ground Cinnamon, Whole Milk, Heavy Whipping Cream. Veja a lista completa com as medidas acima.

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