Mexican Hot Fudge Sundae Receita

Indulge in this decadent Mexican Hot Fudge Sundae! A rich and spicy chocolate sauce, infused with the warmth of cinnamon and coffee, is poured over creamy vanilla ice cream, then topped with crunchy pine nuts and refreshing mint. Inspired by Bon Appetit, this easy 25-minute recipe is the perfect ending to any meal.

Preparo 5 min

Cozimento 25 min

Calorias 350.2 kcal

Proteína 5g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mexican Hot Fudge Sundae

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Como fazer Mexican Hot Fudge Sundae

In a medium saucepan, combine 1 cup heavy cream and 1/2 cup strong brewed coffee.
Bring the mixture to a simmer over medium heat, stirring occasionally.
Reduce heat to low and add 6 ounces of chopped bittersweet chocolate and 1 teaspoon of ground cinnamon.
Stir constantly until the chocolate is completely melted and the sauce is smooth and glossy.
Remove from heat and stir in 1 teaspoon of vanilla extract.
Scoop 4 scoops of vanilla ice cream into bowls.
Pour the warm chocolate sauce generously over the ice cream.
Sprinkle with 1/4 cup of toasted pine nuts and garnish with fresh mint sprigs.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

123g

Fat

76g

Carbs

12g

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Perguntas frequentes

Quanto tempo leva para fazer Mexican Hot Fudge Sundae?

Mexican Hot Fudge Sundae leva cerca de 30 minutos do início ao fim — aproximadamente 5 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Mexican Hot Fudge Sundae?

Mexican Hot Fudge Sundae tem aproximadamente 350.2 calorias por porção, com cerca de 5 g de proteína, 12 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Mexican Hot Fudge Sundae?

Os principais ingredientes de Mexican Hot Fudge Sundae são Heavy Whipping Cream, Strong Coffee, Semi Sweet Chocolate Chips, Ground Cinnamon, Vanilla, Vanilla Ice Cream. Veja a lista completa com as medidas acima.