Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D Receita

Indulge in this heavenly homemade milk chocolate ice cream, bursting with crunchy macadamia nuts! This classic custard-based recipe is unbelievably rich and creamy – the best ice cream you'll ever taste. Get ready for pure ice cream bliss! (Cooling time not included in prep time)

Preparo 30 min

Cozimento 30 min

Calorias 1552.4 kcal

Proteína 47g

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Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D

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Ingredientes para Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D

Whipping Cream
Homogenized Milk
4 large egg yolks
1 cup granulated sugar
1/4 teaspoon salt
Milk Chocolate
Vanilla
1/2 cup macadamia nuts, roughly chopped

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Como fazer Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D

In a heavy-bottomed saucepan, whisk together the milk, cream, sugar, and salt. Heat over medium heat, stirring constantly, until the sugar dissolves completely.
In a separate bowl, whisk together the egg yolks. Gradually whisk in about 1 cup of the warm milk mixture to temper the yolks, then pour the tempered yolks back into the saucepan.
Cook over low heat, stirring constantly with a spatula, until the custard thickens enough to coat the back of the spatula (about 170-180°F). Do not boil.
Remove from heat and stir in the chocolate until melted and smooth. Stir in the vanilla extract.
Strain the custard through a fine-mesh sieve into a bowl. This will remove any cooked egg bits for a smoother texture.
Press plastic wrap directly onto the surface of the custard to prevent a skin from forming. Refrigerate for at least 4 hours, or preferably overnight.
Once chilled, churn the custard in your ice cream maker according to the manufacturer's instructions.
During the last few minutes of churning, add the chopped macadamia nuts.
Transfer the ice cream to an airtight container and freeze for at least 2-4 hours to allow it to harden further before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

366g

Fat

267g

Carbs

35g

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Perguntas frequentes

Quanto tempo leva para fazer Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D?

Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D leva cerca de 60 minutos do início ao fim — aproximadamente 30 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D?

Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D tem aproximadamente 1552.4 calorias por porção, com cerca de 47 g de proteína, 35 g de carboidratos e 180 g de gordura.

De quais ingredientes preciso para Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D?

Os principais ingredientes de Milk Chocolate Ice Cream With Macadamia Nuts Machine Req D são Whipping Cream, Homogenized Milk, Egg Yolks, Sugar, Salt, Milk Chocolate. Veja a lista completa com as medidas acima.