Ingredientes para Mulled Pomegranate Tea
- 1 1/2 cups water
- 4 cinnamon sticks
- 10 whole cloves
- Ground Ginger
- Sugar
- Black Tea Bags
- 3 cups pomegranate juice
- Lemon Juice
- 1/2 cup fresh orange juice
- 2 star anise
- 2 thin slices fresh ginger root
- 1/2 orange zest
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Mulled Pomegranate Tea? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Mulled Pomegranate Tea
- Combine pomegranate juice, water, orange juice, cinnamon sticks, cloves, star anise, and orange zest in a saucepan over medium heat.
- Bring the mixture to a simmer, stirring occasionally. Reduce heat to low and let it gently simmer for 15 minutes, allowing the spices to infuse the liquid.
- Remove from heat and let the tea steep for another 10 minutes to allow the flavors to meld.
- Strain the tea through a fine-mesh sieve or cheesecloth into mugs.
- Serve warm, optionally garnished with an orange slice, cinnamon stick, or pomegranate seeds.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
100g
Fat
0g
Carbs
8g
