Mushroom And Onion Smothered Swiss Steak Receita

Juicy Swiss steak smothered in a rich, savory mushroom and onion gravy! This easy recipe is a flavor explosion, perfectly complemented by your favorite A1 Steak Sauce. Get ready for a comforting classic with a gourmet twist – ready in under 40 minutes!

Preparo 15 min
Cozimento 35 min
Calorias 153.3 kcal
Proteína 12g
Avaliação Seja o primeiro
Mushroom And Onion Smothered Swiss Steak 57

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mushroom And Onion Smothered Swiss Steak

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Como fazer Mushroom And Onion Smothered Swiss Steak

  1. Pat 2 (1-inch thick) Swiss steaks dry with paper towels. Season generously with salt and pepper.
  2. Heat 2 tablespoons of margarine in a large skillet over high heat. Add steaks and cook for 5 minutes per side, or until browned.
  3. Remove steaks from skillet and set aside, keeping warm.
  4. Add 1 tablespoon of margarine to the skillet. Add 8 ounces of sliced mushrooms and 1 medium onion, sliced. Sauté until softened, about 5-7 minutes.
  5. Sprinkle 2 tablespoons of all-purpose flour over the mushrooms and onions. Stir until well combined and cook for 1 minute.
  6. Gradually whisk in 1 cup of milk, stirring constantly until the sauce thickens and begins to bubble. Reduce heat to low.
  7. Stir in 1/4 cup of your favorite A1 Steak Sauce. Simmer for 2-3 minutes, or until sauce has reached desired consistency.
  8. Return the steaks to the skillet. Spoon the mushroom gravy over the steaks. Serve immediately over rice or mashed potatoes (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

11g

Fat

16g

Carbs

4g

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Perguntas frequentes

Quanto tempo leva para fazer Mushroom And Onion Smothered Swiss Steak?

Mushroom And Onion Smothered Swiss Steak leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Mushroom And Onion Smothered Swiss Steak?

Mushroom And Onion Smothered Swiss Steak tem aproximadamente 153.3 calorias por porção, com cerca de 12 g de proteína, 4 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Mushroom And Onion Smothered Swiss Steak?

Os principais ingredientes de Mushroom And Onion Smothered Swiss Steak são Beef Cube Steaks, Margarine, Fresh Mushrooms, Onion, All Purpose Flour, Milk. Veja a lista completa com as medidas acima.

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