Mustard Dill Sauce Receita

Elevate your smoked salmon experience with this classic Mustard Dill Sauce recipe! A zesty and herbaceous blend of creamy mustard, fresh dill, and a touch of lemon, this 5-minute sauce is the perfect complement to smoked salmon appetizers or can be used as a delicious dipping sauce for other dishes. This time-tested recipe is easy to make and guaranteed to impress your guests.

Preparo 5 min
Cozimento 5 min
Calorias 55.7 kcal
Proteína 0g
Avaliação Seja o primeiro
Mustard Dill Sauce 50

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mustard Dill Sauce

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Como fazer Mustard Dill Sauce

  1. In a medium bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, and sugar until well combined.
  2. Stir in the fresh dill, salt, and pepper. Taste and adjust seasonings as needed. You may wish to add a bit more lemon juice or mustard for extra zing!
  3. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best flavor profile!
  4. Serve chilled with your favorite smoked salmon or use as a dip with crackers or vegetables.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

7g

Fat

3g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Mustard Dill Sauce?

Mustard Dill Sauce leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Mustard Dill Sauce?

Mustard Dill Sauce tem aproximadamente 55.7 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Mustard Dill Sauce?

Os principais ingredientes de Mustard Dill Sauce são Corn Oil, Honey Mustard, Dijon Mustard, Sugar, White Wine Vinegar, Fresh Dill. Veja a lista completa com as medidas acima.

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