Nana Edith's Peach Dumplings Receita

A treasured family recipe passed down through generations, Nana Edith's Peach Dumplings are a summer sensation! These delightful Czechoslovakian dumplings, filled with juicy ripe peaches and enveloped in a flaky, melt-in-your-mouth dough, are a culinary masterpiece. Imagine the sweet aroma of warm peaches filling your kitchen – a taste of summer you'll crave all year round. Perfect as a light meal, a delightful side dish, or a unique dessert, these dumplings can be enjoyed hot, cold, or at room temperature. While they require a bit of patience, the result is well worth the effort! Easily adaptable to use apricots or other stone fruits, this recipe is a must-try for peach lovers and adventurous cooks alike.

Preparo 30 min
Cozimento 65 min
Calorias 900.2 kcal
Proteína 23g
Avaliação Seja o primeiro
Nana Edith's Peach Dumplings 47

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Ingredientes para Nana Edith's Peach Dumplings

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Como fazer Nana Edith's Peach Dumplings

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. Cut in cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  3. Gradually add the buttermilk, mixing until just combined. Do not overmix.
  4. Turn the dough out onto a lightly floured surface and knead gently for a minute or two.
  5. Roll out the dough to about 1/8 inch thickness.
  6. Using a 3-inch biscuit cutter or glass, cut out circles.
  7. Place a spoonful of peach filling (about 1-2 tablespoons) in the center of each circle.
  8. Fold the dough over to form a half-moon shape and crimp the edges to seal.
  9. Place the dumplings on a baking sheet lined with parchment paper.
  10. Bake in a preheated oven at 400°F (200°C) for 20-25 minutes, or until golden brown.
  11. Serve warm, cold, or at room temperature. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

156g

Fat

173g

Carbs

29g

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Perguntas frequentes

Quanto tempo leva para fazer Nana Edith's Peach Dumplings?

Nana Edith's Peach Dumplings leva cerca de 95 minutos do início ao fim — aproximadamente 30 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Nana Edith's Peach Dumplings?

Nana Edith's Peach Dumplings tem aproximadamente 900.2 calorias por porção, com cerca de 23 g de proteína, 29 g de carboidratos e 87 g de gordura.

De quais ingredientes preciso para Nana Edith's Peach Dumplings?

Os principais ingredientes de Nana Edith's Peach Dumplings são Peaches, All Purpose Flour, Eggs, Cream, Salt, Sugar. Veja a lista completa com as medidas acima.

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