Nova Scotia Crab Quiche Receita

Indulge in this exquisite Nova Scotia Crab Quiche, a delectable seafood masterpiece! Flaky pastry crust cradles a creamy, dreamy filling brimming with succulent crab meat, delicate herbs, and a touch of sharp cheddar. This recipe is perfect for a special brunch, elegant dinner party, or a cozy weekend treat. Get ready to impress your family and friends with this easy-to-follow recipe.

Preparo 20 min

Cozimento 45 min

Calorias 224.5 kcal

Proteína 9g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Nova Scotia Crab Quiche

Pie Crust
Mushroom
Brandy
Crab
Swiss Cheese
4 large eggs
Flour
Nutmeg
Salt
1 cup heavy cream

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Como fazer Nova Scotia Crab Quiche

Preheat oven to 375°F (190°C).
In a medium bowl, gently combine crab meat, cheddar cheese, chives, and dill. Season with salt and pepper.
In a separate bowl, whisk together eggs, heavy cream, and milk. Season with salt and pepper.
In a small skillet, melt butter over medium heat. Add chopped onion and sauté until softened, about 3 minutes. Add minced garlic and cook for another minute until fragrant.
Carefully spread the sautéed onion and garlic mixture into the pre-made pie crust.
Evenly distribute the crab meat mixture over the onions and garlic.
Pour the egg and cream mixture over the crab meat filling.
Bake for 40-45 minutes, or until the quiche is set and golden brown. The center should be just slightly jiggly.
Let cool for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

Fat

43g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Seafood European The Americas American Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Savory Pies Main Dish Seafood Canadian Dinner Party Crab Shellfish

Perguntas frequentes

Quanto tempo leva para fazer Nova Scotia Crab Quiche?

Nova Scotia Crab Quiche leva cerca de 65 minutos do início ao fim — aproximadamente 20 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Nova Scotia Crab Quiche?

Nova Scotia Crab Quiche tem aproximadamente 224.5 calorias por porção, com cerca de 9 g de proteína, 3 g de carboidratos e 26 g de gordura.

De quais ingredientes preciso para Nova Scotia Crab Quiche?

Os principais ingredientes de Nova Scotia Crab Quiche são Pie Crust, Mushroom, Brandy, Crab, Swiss Cheese, Eggs. Veja a lista completa com as medidas acima.