Nova Scotia Crab Quiche Recette

Indulge in this exquisite Nova Scotia Crab Quiche, a delectable seafood masterpiece! Flaky pastry crust cradles a creamy, dreamy filling brimming with succulent crab meat, delicate herbs, and a touch of sharp cheddar. This recipe is perfect for a special brunch, elegant dinner party, or a cozy weekend treat. Get ready to impress your family and friends with this easy-to-follow recipe.

Préparation 20 min

Cuisson 45 min

Calories 224.5 kcal

Protéines 9g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Nova Scotia Crab Quiche

Pie Crust
Mushroom
Brandy
Crab
Swiss Cheese
4 large eggs
Flour
Nutmeg
Salt
1 cup heavy cream

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Comment préparer Nova Scotia Crab Quiche

Preheat oven to 375°F (190°C).
In a medium bowl, gently combine crab meat, cheddar cheese, chives, and dill. Season with salt and pepper.
In a separate bowl, whisk together eggs, heavy cream, and milk. Season with salt and pepper.
In a small skillet, melt butter over medium heat. Add chopped onion and sauté until softened, about 3 minutes. Add minced garlic and cook for another minute until fragrant.
Carefully spread the sautéed onion and garlic mixture into the pre-made pie crust.
Evenly distribute the crab meat mixture over the onions and garlic.
Pour the egg and cream mixture over the crab meat filling.
Bake for 40-45 minutes, or until the quiche is set and golden brown. The center should be just slightly jiggly.
Let cool for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

Fat

43g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Seafood European The Americas American Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Savory Pies Main Dish Seafood Canadian Dinner Party Crab Shellfish

Questions fréquentes

Combien de temps faut-il pour préparer Nova Scotia Crab Quiche ?

Nova Scotia Crab Quiche prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Nova Scotia Crab Quiche ?

Nova Scotia Crab Quiche contient environ 224.5 calories par portion, avec environ 9 g de protéines, 3 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Nova Scotia Crab Quiche ?

Les principaux ingrédients de Nova Scotia Crab Quiche sont Pie Crust, Mushroom, Brandy, Crab, Swiss Cheese, Eggs. Consultez la liste complète avec les quantités ci-dessus.