Ingredientes para Orange Spice Rum Toddy
- Water
- Orange Spice Tea Bags
- 1/4 cup Packed Brown Sugar
- Apple Cider
- 1/2 cup Dark Rum
- 2 Cinnamon Sticks
- 1 tablespoon Butter
- Orange Slices
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Como fazer Orange Spice Rum Toddy
- Steep two orange spice tea bags in 2 cups of boiling water for 30 minutes. For a stronger brew, steep for longer.
- Remove tea bags. Stir in 1/4 cup packed brown sugar, 1 cup apple cider, 2 cinnamon sticks, and 1 tablespoon of butter. Heat over medium-low heat for 10-15 minutes, stirring occasionally, until the sugar dissolves and the mixture is warmed through.
- Remove from heat. Stir in 1/2 cup dark rum (or to taste).
- Ladle into mugs. Garnish each mug with a cinnamon stick and an orange slice.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
106g
Fat
12g
Carbs
9g