Peanut Butter N Banana Bread Receita

Indulge in the ultimate comfort food: moist and delicious peanut butter banana bread, topped with a decadent peanut butter frosting! This Better Homes & Gardens-inspired recipe is easy to follow and delivers a loaf of pure bliss. Perfect for breakfast, brunch, or an afternoon treat.

Preparo 20 min
Cozimento 80 min
Calorias 210.8 kcal
Proteína 9g
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Peanut Butter N Banana Bread 62

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Peanut Butter N Banana Bread

  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ¾ cup packed brown sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3 ripe bananas
  • ⅓ cup milk (for batter), 2-4 tablespoons milk (for frosting)
  • ½ cup chunky peanut butter (for frosting)
  • ⅓ cup vegetable oil
  • 1 teaspoon vanilla extract (for batter), 1 teaspoon vanilla extract (for frosting)
  • 1 large egg
  • 1 cup chocolate chips (for batter)
  • Finely chopped peanuts (optional, for garnish)
  • Mini chocolate chips (optional, for garnish)
  • ¼ cup butter (or margarine, for frosting)
  • 1 ½ cups powdered sugar
  • 1 teaspoon baking soda
  • ½ cup creamy peanut butter (for batter)
  • ¼ cup margarine (optional, as alternative to butter for frosting)

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Como fazer Peanut Butter N Banana Bread

  1. Preheat oven to 350°F (175°C). Grease and flour two 8x4x2 inch loaf pans.
  2. In a large mixing bowl, whisk together 2 cups all-purpose flour, 1 ½ cups granulated sugar, ¾ cup packed brown sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, ½ teaspoon salt, and 1 teaspoon ground cinnamon.
  3. In a separate bowl, mash 3 ripe bananas. Add ⅓ cup milk, ½ cup creamy peanut butter, ⅓ cup vegetable oil, 1 teaspoon vanilla extract, and 1 large egg. Whisk until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Stir in 1 cup chocolate chips.
  6. Pour batter evenly into the prepared loaf pans.
  7. Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the loaves cool in the pans for 10 minutes.
  9. Remove from pans and let cool completely on a wire rack.
  10. Wrap tightly and store overnight to allow flavors to meld.
  11. **Peanut Butter Frosting:** In a small saucepan, melt ½ cup chunky peanut butter and ¼ cup margarine or butter over low heat. Remove from heat.
  12. Stir in 1 ½ cups powdered sugar and 1 teaspoon vanilla extract.
  13. Gradually add 2-4 tablespoons of milk, stirring until you reach desired frosting consistency.
  14. Once the bread is completely cool, frost generously. Garnish with finely chopped peanuts and mini chocolate chips (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

65g

Fat

10g

Carbs

9g

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Perguntas frequentes

Quanto tempo leva para fazer Peanut Butter N Banana Bread?

Peanut Butter N Banana Bread leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Peanut Butter N Banana Bread?

Peanut Butter N Banana Bread tem aproximadamente 210.8 calorias por porção, com cerca de 9 g de proteína, 9 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Peanut Butter N Banana Bread?

Os principais ingredientes de Peanut Butter N Banana Bread são Flour, Sugar, Brown Sugar, Baking Powder, Salt, Cinnamon. Veja a lista completa com as medidas acima.

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