Ingredientes para Pineapple Sweet Potato Pie
- 9 Inch Pie Shell
- 2 cups cooked and mashed sweet potatoes
- ¾ cup packed light brown sugar
- ½ cup half-and-half
- 1 large egg
- 4 tablespoons (½ stick) unsalted butter, melted
- 1 teaspoon vanilla extract
- Ground Cinnamon
- ¼ teaspoon salt
- 1 (20 ounce) can pineapple chunks
- 2 tablespoons cornstarch
- Candied Ginger
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Pineapple Sweet Potato Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Pineapple Sweet Potato Pie
- Prepare your favorite 9-inch pie crust and set aside.
- In a large bowl, combine 2 cups cooked and mashed sweet potatoes, ¾ cup packed light brown sugar, ½ cup half-and-half, 1 large egg, 4 tablespoons (½ stick) unsalted butter, melted, 1 teaspoon vanilla extract, 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, and ¼ teaspoon salt. Mix thoroughly until well combined.
- Pour the sweet potato mixture into the prepared pie crust.
- Bake at 425°F (220°C) for 25-30 minutes, or until the filling is set around the edges and slightly jiggly in the center. Let cool completely.
- Drain one 20-ounce can of pineapple chunks, reserving ½ cup of the juice.
- In a small saucepan, combine the reserved pineapple juice and 2 tablespoons of cornstarch. Whisk until the cornstarch is completely dissolved.
- Cook over medium heat, stirring constantly, until the mixture thickens and becomes translucent (about 2-3 minutes).
- Remove from heat and stir in 1 teaspoon grated fresh ginger and the remaining ½ teaspoon vanilla extract.
- Cut the pineapple chunks in half. Arrange the pineapple halves over the cooled pie in a pinwheel pattern.
- Spoon the thickened pineapple topping evenly over the arranged pineapple.
- Garnish with whipped cream and a sprinkle of cinnamon (optional) and serve.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
100g
Fat
21g
Carbs
13g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Fruit Vegetables American Canadian Oven Easy Dinner Party Fall Holiday Event Kid Friendly Romantic Winter Pies Dietary Christmas New Years Thanksgiving Seasonal Pacific Northwest Valentines Day Inexpensive Tropical Fruit Pineapple Taste Mood Equipment
