Pork Chops And Cabbage Asian Style Receita

A nostalgic recipe passed down through generations! This savory Pork Chops and Cabbage dish boasts a delightful Asian-inspired flavor profile. Tender pork cubes simmer with crisp-tender cabbage in a fragrant sauce, creating a comforting and flavorful meal perfect for a weeknight dinner or a family gathering. Easy to follow instructions make this recipe perfect for home cooks of all levels.

Preparo 15 min

Cozimento 50 min

Calorias 761.8 kcal

Proteína 165g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pork Chops And Cabbage Asian Style

Boneless Pork Chops
1 medium head of cabbage, cut into 1-inch pieces
2 cloves garlic, minced
Five Spice Powder
Crushed Red Pepper Flakes
1/4 cup soy sauce (or to taste)
1 cup water
Olive Oil

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Como fazer Pork Chops And Cabbage Asian Style

Cut 1 lb pork chops into 1-inch cubes. Cut 1 medium head of cabbage into 1-inch pieces.
Set the cabbage aside.
Heat 2 tablespoons of vegetable oil in a large frying pan or wok over medium-high heat. Brown the pork cubes in batches, ensuring not to overcrowd the pan.
Add 2 minced cloves of garlic, 1-2 teaspoons of red pepper flakes (adjust to taste), and 1 teaspoon five-spice powder. Cook for 1 minute, stirring constantly, until fragrant.
Add the cabbage to the pan. Pour in 1 cup of water and 1/4 cup soy sauce (or to taste). Bring to a boil.
Reduce heat to low, cover the pan, and simmer for 15-20 minutes, or until the cabbage is tender and translucent, stirring occasionally.
Taste and adjust seasoning as needed, adding more soy sauce or a touch of sugar if desired.
Serve hot over steamed rice. Garnish with chopped green onions (optional).
Enjoy this family heirloom recipe!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

29g

Fat

55g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes Asian Chinese American Healthy Gluten Free One Pot Meals

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Perguntas frequentes

Quanto tempo leva para fazer Pork Chops And Cabbage Asian Style?

Pork Chops And Cabbage Asian Style leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Pork Chops And Cabbage Asian Style?

Pork Chops And Cabbage Asian Style tem aproximadamente 761.8 calorias por porção, com cerca de 165 g de proteína, 4 g de carboidratos e 61 g de gordura.

De quais ingredientes preciso para Pork Chops And Cabbage Asian Style?

Os principais ingredientes de Pork Chops And Cabbage Asian Style são Boneless Pork Chops, Cabbage, Garlic, Five Spice Powder, Crushed Red Pepper Flakes, Soy Sauce. Veja a lista completa com as medidas acima.