Pumpkin Bars Bisquick Receita

Indulge in the irresistible taste of autumn with this easy Pumpkin Bars recipe, adapted from the October 2000 Betty Crocker Bisquick Mini-Cookbook. These moist and delicious pumpkin bars are perfectly spiced and topped with a creamy cream cheese frosting – a guaranteed crowd-pleaser for your fall gatherings! This recipe makes a 15x10x1 inch pan, perfect for sharing.

Preparo 20 min
Cozimento 135 min
Calorias 125.1 kcal
Proteína 2g
Avaliação Seja o primeiro
Pumpkin Bars Bisquick 139

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pumpkin Bars Bisquick

  • Bisquick
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • Ground Cinnamon
  • Baking Soda
  • 2 large eggs
  • Canned Pumpkin
  • 1/2 cup raisins
  • 8 ounces cream cheese, softened
  • 1/2 cup (1 stick) unsalted butter, softened
  • 2-4 tablespoons milk (adjust to reach desired consistency)
  • Vanilla
  • 3 cups powdered sugar

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Como fazer Pumpkin Bars Bisquick

  1. Preheat oven to 350°F (175°C). Grease and flour a 15x10x1 inch jelly roll pan.
  2. In a large bowl, combine Bisquick mix, pumpkin puree, eggs, oil, sugar, pumpkin pie spice, and vanilla extract.
  3. Beat with an electric mixer on low speed for 30 seconds, scraping down the sides of the bowl as needed.
  4. Increase mixer speed to medium and beat for 2 minutes, scraping down the sides occasionally.
  5. Gently stir in the raisins.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the bars cool completely in the pan before frosting (approximately 2 hours).
  9. While the bars are cooling, prepare the frosting: In a medium bowl, beat together cream cheese, butter, and vanilla extract until smooth.
  10. Gradually add powdered sugar, beating on low speed until light and fluffy.
  11. Add milk, one tablespoon at a time, until desired consistency is reached.
  12. Once the bars are completely cool, frost evenly.
  13. Cut into 8 rows by 6 rows (48 bars) and store in the refrigerator for optimal freshness.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

60g

Fat

9g

Carbs

6g

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Perguntas frequentes

Quanto tempo leva para fazer Pumpkin Bars Bisquick?

Pumpkin Bars Bisquick leva cerca de 155 minutos do início ao fim — aproximadamente 20 minutos de preparo e 135 minutos de cozimento.

Quantas calorias tem Pumpkin Bars Bisquick?

Pumpkin Bars Bisquick tem aproximadamente 125.1 calorias por porção, com cerca de 2 g de proteína, 6 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Pumpkin Bars Bisquick?

Os principais ingredientes de Pumpkin Bars Bisquick são Bisquick, Sugar, Oil, Ground Cinnamon, Baking Soda, Eggs. Veja a lista completa com as medidas acima.

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