Ingredientes para Quick Mix Spritz Cookies
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Como fazer Quick Mix Spritz Cookies
- Preheat your oven to 375°F (190°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Fill your cookie press with the dough.
- Press the dough onto ungreased baking sheets, creating your desired shapes. (For tips on using a cookie press, see the helpful links in the description)
- Bake for 8-10 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
121g
Fat
118g
Carbs
24g