Raw Vegan Chocolate And Raspberry Birthday Cake Receita

Celebrate with this decadent, healthy, and *easy* raw vegan chocolate raspberry birthday cake! Ready in just 15 minutes prep time, this recipe boasts rich chocolate and juicy raspberry flavors without any baking. Perfect for a guilt-free birthday treat or any special occasion. Impress your friends and family with this stunning, no-bake masterpiece!

Preparo 15 min
Cozimento 15 min
Calorias 325.4 kcal
Proteína 14g
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Raw Vegan Chocolate And Raspberry Birthday Cake 67

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Raw Vegan Chocolate And Raspberry Birthday Cake

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Como fazer Raw Vegan Chocolate And Raspberry Birthday Cake

  1. Combine 1 cup walnuts, 1/4 teaspoon salt, 1 cup pitted Medjool dates, and 1/4 cup carob powder (or cocoa powder) in a food processor. Process until a soft, sticky paste forms.
  2. Divide the mixture in half. Shape each half into a ball.
  3. Refrigerate the balls for at least 15 minutes to firm up.
  4. In a separate bowl, combine 2 ripe bananas, 2 tablespoons honey (or maple syrup), and 1/4 cup carob powder (or cocoa powder). Blend until completely smooth.
  5. Place one chilled crust ball in the bottom of a 6-inch springform pan or similar cake tin. Press it evenly to form the base.
  6. Spread the chocolate banana cream evenly over the crust.
  7. Gently press 1 cup fresh raspberries into the chocolate cream.
  8. Place the second chilled crust ball on top and gently press to adhere. Be careful not to crush the raspberries.
  9. Line a large plate with parchment paper.
  10. Carefully invert the cake onto the prepared plate.
  11. Garnish with remaining chocolate cream, fresh raspberries, and 2 tablespoons dark chocolate flakes (optional).
  12. Refrigerate for at least 2 hours (or preferably overnight) before serving to allow the flavors to meld and the cake to set completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

74g

Fat

14g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Raw Vegan Chocolate And Raspberry Birthday Cake?

Raw Vegan Chocolate And Raspberry Birthday Cake leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Raw Vegan Chocolate And Raspberry Birthday Cake?

Raw Vegan Chocolate And Raspberry Birthday Cake tem aproximadamente 325.4 calorias por porção, com cerca de 14 g de proteína, 10 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Raw Vegan Chocolate And Raspberry Birthday Cake?

Os principais ingredientes de Raw Vegan Chocolate And Raspberry Birthday Cake são Walnuts, Cocoa, Sea Salt, Dates, Honey, Bananas. Veja a lista completa com as medidas acima.

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