Sangria Mexicali Receita

This vibrant Sangria Mexicali is the perfect welcome drink for your next gathering! A refreshing blend of fruity flavors and a touch of spice, this easy-to-make sangria is sure to be a hit with your guests. Our recipe, perfected by a Sangria master, is guaranteed to break the ice and get the party started. Impress your friends and family with this delicious and simple recipe.

Preparo 15 min

Cozimento 15 min

Calorias 87.3 kcal

Proteína 0g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Sangria Mexicali

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Como fazer Sangria Mexicali

Fill a large pitcher (approximately 2 liters) with ice.
Add 1 bottle (750ml) of chilled dry red wine (such as Tempranillo or Garnacha).
Pour in 1 cup (240ml) of freshly squeezed orange juice.
Add ½ cup (120ml) of tequila.
Include ½ cup (120ml) orange liqueur (such as Cointreau or Triple Sec).
Incorporate 1 (12oz) can of chilled Mexican cola.
Gently stir in ½ cup (120ml) chopped fresh orange segments.
Add ½ cup (120ml) chopped fresh lime segments.
Stir in ¼ cup (60ml) chopped fresh cilantro.
Garnish with lime wedges and orange slices. Serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

31g

Fat

Carbs

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Perguntas frequentes

Quanto tempo leva para fazer Sangria Mexicali?

Sangria Mexicali leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Sangria Mexicali?

Sangria Mexicali tem aproximadamente 87.3 calorias por porção, com cerca de 0 g de proteína, 3 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Sangria Mexicali?

Os principais ingredientes de Sangria Mexicali são Ice Cubes, Fresh Orange Juice, Fresh Lime Juice, Caster Sugar, Orange, Limes. Veja a lista completa com as medidas acima.