Scrambled Breakfast Receita

Start your day with this mouthwatering Scrambled Breakfast Delight! Fluffy scrambled eggs are perfectly complemented by crispy bacon, savory veggies, and melted cheese. A quick and easy recipe for a satisfying and delicious breakfast.

Preparo 10 min
Cozimento 25 min
Calorias 180.2 kcal
Proteína 22g
Avaliação Seja o primeiro
Scrambled Breakfast 100

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Scrambled Breakfast

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Como fazer Scrambled Breakfast

  1. Cook 4 slices of bacon until crispy. Remove bacon and set aside, reserving 1 tablespoon of bacon grease.
  2. Saute 1/2 cup chopped onions and 1/2 cup chopped bell peppers in the reserved bacon grease until softened (about 5 minutes).
  3. Whisk 4 large eggs with a pinch of salt and pepper. Pour eggs into the pan with the vegetables.
  4. Cook, stirring occasionally, until eggs are set but still slightly moist. Stir in 1/2 cup shredded cheddar cheese.
  5. Crumble cooked bacon over the scrambled eggs and sprinkle with remaining 1/4 cup cheddar cheese.
  6. Serve immediately with your favorite toast or breakfast bread.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

9g

Fat

20g

Carbs

1g

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Perguntas frequentes

Quanto tempo leva para fazer Scrambled Breakfast?

Scrambled Breakfast leva cerca de 35 minutos do início ao fim — aproximadamente 10 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Scrambled Breakfast?

Scrambled Breakfast tem aproximadamente 180.2 calorias por porção, com cerca de 22 g de proteína, 1 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Scrambled Breakfast?

Os principais ingredientes de Scrambled Breakfast são Eggs, Bacon, Onion, Green Pepper, Red Pepper, Cheddar And Colby Cheese. Veja a lista completa com as medidas acima.

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