Smoked Egg Dip Spread Receita

This unbelievably creamy and smoky egg dip is the perfect appetizer or sandwich spread! Quick and easy to make in a blender, this recipe will be a crowd-pleaser at your next gathering. The smoky flavor is irresistible – give it a try!

Preparo 15 min
Cozimento 10 min
Calorias 579.4 kcal
Proteína 76g
Avaliação Seja o primeiro
Smoked Egg Dip Spread 76

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Smoked Egg Dip Spread

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Como fazer Smoked Egg Dip Spread

  1. Hard-boil 4 large eggs. Once cooled, peel and roughly chop them.
  2. In a blender, combine 1/2 cup mayonnaise, 1/4 cup smoked paprika, 1 tablespoon Dijon mustard, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon black pepper.
  3. Blend until smooth and creamy.
  4. Gradually add the chopped hard-boiled eggs to the blender while blending on low speed.
  5. Continue blending until the eggs are fully incorporated and the mixture is smooth. Taste and adjust seasonings as needed.
  6. Serve immediately as a dip with your favorite crackers or vegetables, or spread on bread or sandwiches.

Nutrition Information (Approximate per serving)

Sodium

72 g

Sugar

17g

Fat

85g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Smoked Egg Dip Spread?

Smoked Egg Dip Spread leva cerca de 25 minutos do início ao fim — aproximadamente 15 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Smoked Egg Dip Spread?

Smoked Egg Dip Spread tem aproximadamente 579.4 calorias por porção, com cerca de 76 g de proteína, 2 g de carboidratos e 67 g de gordura.

De quais ingredientes preciso para Smoked Egg Dip Spread?

Os principais ingredientes de Smoked Egg Dip Spread são Hard Boiled Eggs, Mayonnaise, Liquid Smoke, Salt, Butter, Lemon Juice. Veja a lista completa com as medidas acima.

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