Soft Carrot Cookies Receita

Indulge in the nostalgic delight of Soft Carrot Cookies, a beloved recipe from the 1964 edition of Joy of Cooking! These subtly sweet, melt-in-your-mouth cookies are incredibly moist and flavorful. Perfect for a teatime treat or a comforting afternoon snack, this recipe is surprisingly easy to follow and yields delightfully soft, delicious cookies.

Preparo 15 min
Cozimento 42 min
Calorias 46.4 kcal
Proteína 1g
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Soft Carrot Cookies 43

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Soft Carrot Cookies

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Como fazer Soft Carrot Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
  2. In a large bowl, beat 1 large egg until light and frothy.
  3. Add ½ cup (100g) granulated sugar and ¼ cup (60ml) vegetable oil to the beaten egg. Beat well until combined.
  4. Add 1 cup (150g) grated carrots, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, ¼ teaspoon ground cloves, and ½ teaspoon salt. Mix until just combined. Do not overmix.
  5. Drop rounded teaspoons of batter onto the prepared baking sheet, leaving about 2 inches between each cookie.
  6. Bake for 10-12 minutes, or until the edges are lightly golden brown and the centers are still slightly soft. Avoid overbaking!
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

10g

Fat

1g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Soft Carrot Cookies?

Soft Carrot Cookies leva cerca de 57 minutos do início ao fim — aproximadamente 15 minutos de preparo e 42 minutos de cozimento.

Quantas calorias tem Soft Carrot Cookies?

Soft Carrot Cookies tem aproximadamente 46.4 calorias por porção, com cerca de 1 g de proteína, 1 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Soft Carrot Cookies?

Os principais ingredientes de Soft Carrot Cookies são Egg, Cooking Oil, Sugar, All Purpose Flour, Double Acting Baking Powder, Salt. Veja a lista completa com as medidas acima.

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