Sourdough Like Beer Bread Receita

Craving the tangy depth of sourdough without the starter fuss? This unbelievably easy beer bread recipe delivers! Enjoy a crusty, flavorful loaf baked to perfection in just 250 minutes. Perfect for beginners and experienced bakers alike!

Preparo 15 min

Cozimento 250 min

Calorias 1877.3 kcal

Proteína 85g

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Ingredientes para Sourdough Like Beer Bread

Vegetable Oil
Water
12 ounces (1 1/2 cups) beer
1 teaspoon salt
1 tablespoon sugar
3 cups all-purpose flour
Dry Yeast

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Como fazer Sourdough Like Beer Bread

In a large bowl, whisk together 3 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon salt, and 1 tablespoon sugar.
Add 12 ounces (1 1/2 cups) of your favorite beer (darker beers create a richer flavor).
Stir until just combined; do not overmix. The batter will be slightly thick.
Grease a 9x5 inch loaf pan.
Pour the batter into the prepared loaf pan.
Bake in a preheated oven at 375°F (190°C) for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

146 g

Sugar

154g

Fat

20g

Carbs

111g

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American Vegetarian Baking

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Perguntas frequentes

Quanto tempo leva para fazer Sourdough Like Beer Bread?

Sourdough Like Beer Bread leva cerca de 265 minutos do início ao fim — aproximadamente 15 minutos de preparo e 250 minutos de cozimento.

Quantas calorias tem Sourdough Like Beer Bread?

Sourdough Like Beer Bread tem aproximadamente 1877.3 calorias por porção, com cerca de 85 g de proteína, 111 g de carboidratos e 48 g de gordura.

De quais ingredientes preciso para Sourdough Like Beer Bread?

Os principais ingredientes de Sourdough Like Beer Bread são Vegetable Oil, Water, Beer, Salt, Sugar, Flour. Veja a lista completa com as medidas acima.