Sourdough Like Beer Bread Recette

Craving the tangy depth of sourdough without the starter fuss? This unbelievably easy beer bread recipe delivers! Enjoy a crusty, flavorful loaf baked to perfection in just 250 minutes. Perfect for beginners and experienced bakers alike!

Préparation 15 min

Cuisson 250 min

Calories 1877.3 kcal

Protéines 85g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sourdough Like Beer Bread

Vegetable Oil
Water
12 ounces (1 1/2 cups) beer
1 teaspoon salt
1 tablespoon sugar
3 cups all-purpose flour
Dry Yeast

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Comment préparer Sourdough Like Beer Bread

In a large bowl, whisk together 3 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon salt, and 1 tablespoon sugar.
Add 12 ounces (1 1/2 cups) of your favorite beer (darker beers create a richer flavor).
Stir until just combined; do not overmix. The batter will be slightly thick.
Grease a 9x5 inch loaf pan.
Pour the batter into the prepared loaf pan.
Bake in a preheated oven at 375°F (190°C) for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

146 g

Sugar

154g

Fat

20g

Carbs

111g

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American Vegetarian Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Sourdough Like Beer Bread ?

Sourdough Like Beer Bread prend environ 265 minutes du début à la fin — environ 15 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Sourdough Like Beer Bread ?

Sourdough Like Beer Bread contient environ 1877.3 calories par portion, avec environ 85 g de protéines, 111 g de glucides et 48 g de lipides.

De quels ingrédients ai-je besoin pour Sourdough Like Beer Bread ?

Les principaux ingrédients de Sourdough Like Beer Bread sont Vegetable Oil, Water, Beer, Salt, Sugar, Flour. Consultez la liste complète avec les quantités ci-dessus.