Indulge in the warm, comforting flavors of fall with this irresistible Spiced Pumpkin Pecan Butter! This easy-to-make spread is perfect for elevating your breakfast toast, pancakes, waffles, or even a scoop of vanilla ice cream. The perfect blend of pumpkin puree, crunchy pecans, and aromatic spices creates a delicious and unique topping that's sure to become a new favorite. Get the recipe now and experience the magic of autumn in every bite!
Missing an ingredient for this Spiced Pumpkin And Pecan Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Spiced Pumpkin And Pecan Butter
In a medium saucepan, combine pumpkin puree, brown sugar, butter, and maple syrup. Stir well to combine.
Add pecans, cinnamon, ginger, nutmeg, and cloves. Mix thoroughly.
Cook over medium-low heat, stirring frequently, for 20-25 minutes, or until the mixture has thickened to your desired consistency. Make sure to scrape down the sides of the pan occasionally.
Remove from heat and let cool completely. The butter will continue to thicken as it cools.
Once cooled, transfer the spiced pumpkin pecan butter to an airtight container. Store in the refrigerator for up to 2 weeks.
Nutrition Information(Approximate per serving)
Sodium
2 g
Sugar
74g
Fat
0g
Carbs
6g
Recipe Categories(Choose a category and find related recipes!)
Quanto tempo leva para fazer Spiced Pumpkin And Pecan Butter?
Spiced Pumpkin And Pecan Butter leva cerca de 60 minutos do início ao fim — aproximadamente 15 minutos de preparo e 45 minutos de cozimento.
Quantas calorias tem Spiced Pumpkin And Pecan Butter?
Spiced Pumpkin And Pecan Butter tem aproximadamente 90.9 calorias por porção, com cerca de 1 g de proteína, 6 g de carboidratos e 1 g de gordura.
De quais ingredientes preciso para Spiced Pumpkin And Pecan Butter?
Os principais ingredientes de Spiced Pumpkin And Pecan Butter são Orange, Zest Of, Solid Pack Pumpkin, Water, Light Brown Sugar, Fresh Orange Juice, Fresh Lemon Juice. Veja a lista completa com as medidas acima.
Avaliações
Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!
Impress your guests with these irresistible Auberge Spiced Olives! Lightly spiced with toasted coriander, they're bathed in a vibrant olive oil dressing featuring zesty orange, fragrant garlic, and sweet sun-dried tomatoes. Perfect for cocktails, aperitifs, or as part of a larger hors d'oeuvre spread. These olives are also a stunning and delicious homemade gift – simply package them in a charming jar with an olive wood spoon and a cocktail recipe card for a truly memorable present. Get ready for rave reviews!
A burst of sweet and spicy flavor! This Apricot Walnut Chutney is the perfect accompaniment to roast lamb, grilled poultry, or even cheese and crackers. The overnight soak of the apricots intensifies their flavor, creating a depth that will impress your taste buds. Make a batch today and enjoy this homemade delight!
Tired of the same old honey butter? Elevate your baking and appetizers with these 7 unique and delicious butter twists! Inspired by Rachel Ray's creative flavor combinations, these easy twists are perfect for Thanksgiving, holiday parties, or a simple weeknight treat. From sweet ginger to savory pumpkin pie spice, we've got a flavor for everyone. Ready in just 5 minutes!
Transport your taste buds to the sun-drenched Greek island of Chios with this authentic Aspetsa seasoning blend! Inspired by the culinary traditions of Olympi village, this vibrant spice mix captures the essence of the Aegean. Easily create restaurant-quality Greek dishes with this simple-to-make recipe. A flavorful alternative to traditional blends, this recipe uses Aleppo pepper for a unique smoky-sweet heat (substitution of 1/4 cup crushed red pepper flakes and 3 tablespoons paprika is possible for those who can't find Aleppo pepper). Store for up to 6 months in a cool, dark place.
Indulge in this vibrant and flavorful Ambrosia Conserve! This recipe, inspired by a community request, delivers a taste of the tropics with sweet pineapple, juicy oranges, and crunchy almonds. Perfect for gifting or enjoying yourself, this conserve is surprisingly easy to make and requires minimal cook time. Get ready to savor every spoonful of this unforgettable treat!
Grandma's secret recipe! This vibrant cranberry sauce bursts with fresh cranberry flavor and a hint of orange. Easy to make with simple ingredients, it's the perfect homemade touch for your Thanksgiving feast or any holiday gathering. Optional cinnamon adds a warm, comforting spice.
Elevate your Thanksgiving or Christmas feast with this incredibly easy Baked Cranberry Sauce A La Orange! Forget the stovetop – this recipe bakes alongside your turkey, infusing your kitchen with irresistible aromas. The oven's gentle heat creates a luxuriously thick and intensely flavorful cranberry sauce, perfectly balanced with zesty orange. This Chatelaine recipe keeps beautifully for up to two weeks, making it perfect for meal prepping. Impress your guests with this simple yet elegant side dish!
Tired of ordinary ketchup? This Ancho Chile and Citrus Ketchup is a flavor explosion that will redefine your dipping experience! Inspired by a Food Network recipe, this upgraded version boasts a complex blend of smoky ancho chiles and bright citrus notes. Perfect for fries, but also amazing on burgers, hot dogs, or anything that needs a zesty kick. Prepare to be amazed!
Indulge in the irresistible flavor of homemade Berry Butter! This recipe combines the sweetness of raspberries and blackberries to create a luscious spread perfect for pancakes, waffles, biscuits, and more. Easily customizable with your favorite berries, this recipe is quick to make and even easier to freeze for future enjoyment. Skip the piping bag fuss – we’ll show you a simpler molding technique!
