Tiramisu An Italian Delight Receita

Indulge in this irresistible Tiramisu recipe – the best I've ever made! This classic Italian dessert is unbelievably creamy, rich, and intensely coffee-flavored. Perfect for impressing guests at your next holiday gathering or any special occasion. Get ready for rave reviews and empty serving platters – it's THAT good!

Preparo 25 min
Cozimento 55 min
Calorias 394.3 kcal
Proteína 12g
Avaliação Seja o primeiro
Tiramisu An Italian Delight 61

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tiramisu An Italian Delight

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Como fazer Tiramisu An Italian Delight

  1. In a large bowl, beat 6 large egg yolks with 1 cup of granulated sugar until light and fluffy (about 10 minutes) using a stand or hand mixer.
  2. Whisk in 1/4 cup Kahlúa and 1/4 cup strong brewed coffee.
  3. Transfer to a double boiler over gently simmering water. Whisk constantly for 7-10 minutes, or until the mixture thickens and coats the back of a spoon.
  4. Remove from heat and let cool completely.
  5. In a separate bowl, beat 16 ounces of mascarpone cheese until smooth and creamy.
  6. Gently fold the cooled egg yolk mixture into the mascarpone cheese until fully combined.
  7. In a separate bowl, whip 2 cups heavy cream until stiff peaks form. Gently fold one-quarter of the whipped cream into the cheese mixture.
  8. Fold in the remaining whipped cream until just combined. Be careful not to overmix.
  9. Combine 1/4 cup Kahlúa, 1/4 cup strong brewed coffee, and 1/4 cup extra-strong brewed coffee in a small bowl.
  10. Arrange half of 24 ladyfingers in a 9x13 inch glass baking dish.
  11. Brush the ladyfingers evenly with half of the coffee mixture.
  12. Spread half of the cream mixture over the soaked ladyfingers.
  13. Repeat layers with remaining ladyfingers, coffee mixture, and cream mixture.
  14. Top with 2 tablespoons of unsweetened cocoa powder, sifted evenly.
  15. Cover and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

81g

Fat

73g

Carbs

11g

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Perguntas frequentes

Quanto tempo leva para fazer Tiramisu An Italian Delight?

Tiramisu An Italian Delight leva cerca de 80 minutos do início ao fim — aproximadamente 25 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Tiramisu An Italian Delight?

Tiramisu An Italian Delight tem aproximadamente 394.3 calorias por porção, com cerca de 12 g de proteína, 11 g de carboidratos e 39 g de gordura.

De quais ingredientes preciso para Tiramisu An Italian Delight?

Os principais ingredientes de Tiramisu An Italian Delight são Egg Yolks, Granulated Sugar, Kahlua, Coffee, Mascarpone Cheese, Whipping Cream. Veja a lista completa com as medidas acima.

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