Toasted Mushroom Roll Ups Receita

These irresistible Toasted Mushroom Roll Ups are the perfect appetizer for your next gathering! Savory sauteed mushrooms, onions, and peppers mingle with melted cheese and aromatic basil, all wrapped in golden-brown bread. Prepare to impress your guests with this easy-to-make, yet elegant recipe. (1 hour chill time)

Preparo 30 min
Cozimento 40 min
Calorias 37.7 kcal
Proteína 2g
Avaliação Seja o primeiro
Toasted Mushroom Roll Ups 66

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Toasted Mushroom Roll Ups

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Toasted Mushroom Roll Ups? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Toasted Mushroom Roll Ups

  1. Preheat oven to 400°F (200°C).
  2. In a large skillet, melt 1 tablespoon of margarine over medium heat.
  3. Add the sliced mushrooms, chopped onion, and bell pepper. Sauté for 5-7 minutes, or until the vegetables are tender.
  4. Stir in the minced garlic and sauté for 1 minute more, until fragrant.
  5. Remove from heat and stir in the mozzarella cheese and chopped basil. Season generously with salt and pepper to taste. Set aside to cool slightly.
  6. Gently roll out each slice of bread with a rolling pin to flatten slightly.
  7. Spread approximately 2 tablespoons of the mushroom filling evenly onto each bread slice.
  8. Roll up each slice tightly and secure with a toothpick.
  9. Place the roll-ups seam-side down on a baking sheet.
  10. Cover loosely with plastic wrap and chill in the refrigerator for at least 1 hour.
  11. Melt the remaining 2 tablespoons of margarine. Brush the melted margarine evenly over the chilled roll-ups.
  12. Bake for 15-20 minutes, or until the bread is golden brown and the filling is heated through.
  13. Remove from oven and carefully remove the toothpicks.
  14. Cut each roll into 3 equal pieces and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

2g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Toasted Mushroom Roll Ups?

Toasted Mushroom Roll Ups leva cerca de 70 minutos do início ao fim — aproximadamente 30 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Toasted Mushroom Roll Ups?

Toasted Mushroom Roll Ups tem aproximadamente 37.7 calorias por porção, com cerca de 2 g de proteína, 1 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Toasted Mushroom Roll Ups?

Os principais ingredientes de Toasted Mushroom Roll Ups são Margarine, Mushroom, Onion, Sweet Red Peppers, Garlic, Light Cream Cheese. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação