Ingredientes para Triple Berry Granola Crisp
- Frozen Strawberries
- Frozen Raspberries
- Frozen Blueberries
- 1/2 cup granulated sugar
- All Purpose Flour
- Granola Cereal
- Reduced Fat Vanilla Yogurt
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Triple Berry Granola Crisp? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Triple Berry Granola Crisp
- Preheat oven to 375°F (190°C).
- In a large bowl, gently toss together 2 cups of mixed berries (strawberries, blueberries, raspberries), 1/2 cup granulated sugar, and 1/4 cup all-purpose flour until berries are evenly coated.
- Pour the berry mixture into an ungreased 8x8 inch glass baking dish or stoneware.
- Bake for 20 minutes.
- Remove from oven and gently stir the berry mixture. Sprinkle 1 1/2 cups of granola evenly over the top.
- Return to oven and bake for another 15-20 minutes, or until the granola is golden brown and the berry mixture is bubbly.
- Let the crisp cool for 5-10 minutes before serving. Enjoy warm, optionally with a scoop of vanilla ice cream.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
99g
Fat
4g
Carbs
12g