Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins Receita

Elevate your leftover potatoes into elegant, individual portions of creamy potato dauphinoise! These Twice Baked Mini Potato Gratin Muffins are baked in a muffin tin for perfectly portioned servings, eliminating burnt edges and making cleanup a breeze. Perfect for busy weeknights, charming chambres d'hôtes, or impressive dinner parties, these gratin muffins freeze beautifully, making them an ideal make-ahead dish. Whether you're using leftover potatoes or boiling some specifically, this recipe is a guaranteed crowd-pleaser! Say goodbye to messy gratin dishes and hello to delicious, individual servings of pure comfort food.

Preparo 20 min
Cozimento 60 min
Calorias 658.6 kcal
Proteína 24g
Avaliação Seja o primeiro
Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins 75

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins

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Como fazer Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins

  1. Preheat oven to 375°F (190°C).
  2. Boil or bake 1.5 lbs potatoes until tender. Peel and roughly chop.
  3. In a large bowl, mash potatoes until mostly smooth but with some texture remaining.
  4. Stir in 1/2 cup heavy cream, 1/4 cup grated Gruyère cheese, 2 cloves minced garlic, 1 tablespoon chopped fresh thyme, salt, and freshly ground black pepper to taste.
  5. Grease a 12-cup muffin tin or Yorkshire pudding tin.
  6. Divide the potato mixture evenly among the muffin cups, filling each about ¾ full.
  7. Top each muffin with a sprinkle of extra Gruyère cheese and a tiny sprig of thyme (optional).
  8. Bake for 30-40 minutes, or until golden brown and heated through.
  9. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

17g

Fat

80g

Carbs

32g

Perguntas frequentes

Quanto tempo leva para fazer Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins?

Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins?

Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins tem aproximadamente 658.6 calorias por porção, com cerca de 24 g de proteína, 32 g de carboidratos e 39 g de gordura.

De quais ingredientes preciso para Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins?

Os principais ingredientes de Twice Baked Mini Potato Dauphinoise Potato Gratin Muffins são Potatoes, Garlic Cloves, Creme Fraiche, Emmenthaler Cheese, Butter, Nutmeg. Veja a lista completa com as medidas acima.

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