Ultimate Chocolate Fudge Receita

Indulge in the rich, decadent flavor of our Ultimate Chocolate Fudge! This legendary recipe, passed down from Mrs. Paul Kaczinsky, is a Christmas tradition that will leave you craving more. Perfect for gifting or enjoying yourself, this recipe makes a generous amount of creamy, melt-in-your-mouth fudge. Get ready to experience chocolate fudge perfection!

Preparo 20 min

Cozimento 30 min

Calorias 98 kcal

Proteína 1g

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Ultimate Chocolate Fudge

1 cup (200g) granulated sugar
Chocolate Chips
Evaporated Milk
Mini Marshmallows
Unsweetened Chocolate
1/2 cup (113g) unsalted margarine
Chocolate Candy Bars
Milk Chocolate Chips
1 teaspoon pure vanilla extract
Nuts

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Como fazer Ultimate Chocolate Fudge

**Prep the Chocolate:** Finely chop 24 ounces (680g) of your favorite semi-sweet chocolate.
**Melt the Base:** In a medium saucepan, combine 1 cup (200g) granulated sugar, 1/2 cup (113g) unsalted margarine, and 1/2 cup (120ml) of whole milk. Stir over medium heat until the sugar and margarine are completely melted and well combined.
**Gentle Boil:** Cover the saucepan and bring to a gentle boil over medium heat.
**Stir to Perfection:** Remove the lid and stir continuously for 5 minutes, ensuring the mixture is smooth and thickened.
**Remove from Heat:** Take the saucepan off the heat.
**Marshmallow Magic:** Add 1 (10 ounce/283g) bag of miniature marshmallows to the saucepan and stir until completely melted and incorporated.
**Chocolate Heaven:** Add the chopped chocolate and stir until it's fully melted and the mixture is smooth and glossy.
**Vanilla Infusion:** Stir in 1 teaspoon of pure vanilla extract.
**Prepare the Pans:** Line both a 9x13 inch baking pan and an 8x8 inch baking pan with parchment paper, leaving an overhang on the sides to lift the fudge out later.
**Pour and Press:** Divide the fudge evenly between the prepared pans. Use a spatula or the back of a spoon to press the fudge down evenly into the pans.
**Cool and Set:** Refrigerate the fudge for at least 4 hours, or preferably overnight, until it is completely firm and set.
**Cut and Enjoy:** Once firm, lift the fudge out of the pans using the parchment paper overhang. Cut into small squares and enjoy your delicious homemade fudge!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

Carbs

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Perguntas frequentes

Quanto tempo leva para fazer Ultimate Chocolate Fudge?

Ultimate Chocolate Fudge leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Ultimate Chocolate Fudge?

Ultimate Chocolate Fudge tem aproximadamente 98 calorias por porção, com cerca de 1 g de proteína, 5 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Ultimate Chocolate Fudge?

Os principais ingredientes de Ultimate Chocolate Fudge são Sugar, Chocolate Chips, Evaporated Milk, Mini Marshmallows, Unsweetened Chocolate, Margarine. Veja a lista completa com as medidas acima.