Beat the heat with this refreshing Vanilla Chai Coffee Cooler! This sweet and spicy beverage is perfect for summer days or any time you crave a cool, delicious treat. It's also diabetic-friendly, making it a guilt-free indulgence. Enjoy the aromatic blend of coffee, chai spices, and vanilla in this easy-to-make cooler.
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Como fazer Vanilla Chai Coffee Cooler
In a large pitcher, combine 1 cup of strong brewed coffee (cooled), 2 tablespoons of your preferred sweetener (adjust to taste), 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground allspice.
Add 4 cups of cold water to the pitcher.
Stir vigorously until all sweetener and spice granules are completely dissolved and the mixture is well combined.
Gently stir in 2 cups of milk (dairy or non-dairy) and a generous amount of ice cubes.
Pour the mixture evenly into four tall glasses, filling them almost to the top.
Garnish each glass with a cinnamon stick or a sprinkle of cinnamon powder (optional). Serve immediately and enjoy!
Nutrition Information(Approximate per serving)
Sodium
2 g
Sugar
25g
Fat
0g
Carbs
2g
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Quanto tempo leva para fazer Vanilla Chai Coffee Cooler?
Vanilla Chai Coffee Cooler leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.
Quantas calorias tem Vanilla Chai Coffee Cooler?
Vanilla Chai Coffee Cooler tem aproximadamente 48 calorias por porção, com cerca de 8 g de proteína, 2 g de carboidratos e 0 g de gordura.
De quais ingredientes preciso para Vanilla Chai Coffee Cooler?
Os principais ingredientes de Vanilla Chai Coffee Cooler são Instant Coffee, Splenda Granular, Vanilla, Ground Cinnamon, Ground Allspice, Warm Water. Veja a lista completa com as medidas acima.
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