Forktionary

2 Hour Turkey Really Recipe

Revolutionize your Thanksgiving or any weeknight dinner with this unbelievably fast turkey recipe! Skeptical? We were too, until we tried it. This method cooks a whole turkey (up to 22.5 lbs!) in just 2 hours, resulting in incredibly juicy and flavorful meat. Say goodbye to 4 AM wake-up calls and endless basting – this recipe is unbelievably simple and delivers the best roast turkey you'll ever taste. Perfect for holidays or a special weeknight treat, this recipe will change the way you think about roasting a turkey forever!

Prep Time 15 mins
Cook Time 145 mins
Calories 5550.7 kcal
Protein 1355g
Rating 0.0 (1 Reviews)
2 Hour Turkey Really 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 2 Hour Turkey Really

  • 1 whole turkey (weight to be determined for cooking time)
  • Extra virgin olive oil, generously
  • Salt, generously
  • Fresh ground pepper, generously

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How to Make 2 Hour Turkey Really

  1. Preheat oven to 500°F (260°C).
  2. Pat the turkey completely dry with paper towels. This is crucial for crispy skin.
  3. Place the turkey breast-side up in a roasting pan.
  4. Rub the turkey generously with olive oil, salt, and pepper.
  5. Place the turkey in the preheated oven. Reduce the oven temperature to 325°F (160°C) after 30 minutes.
  6. Roast the turkey for the remaining time, based on its weight (see note below for cooking time adjustments).
  7. Insert a meat thermometer into the thickest part of the thigh, avoiding the bone. The turkey is done when the thermometer reads 165°F (74°C).
  8. Remove the turkey from the oven and let it rest for at least 20 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful bird.
  9. Carve and serve! Enjoy your incredibly delicious and surprisingly fast-cooked turkey.

Nutrition Information (Approximate per serving)

Sodium

186 g

Sugar

0g

Fat

393g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Turkey Recipes American Gluten Free Keto Paleo Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Very Low Carbs Main Dish Poultry American Canadian Easy Beginner Cook Fall Winter Turkey Dietary One Dish Meal Low Sodium Native American Seasonal High Protein Low Carb Inexpensive Wild Game High In Something Low In Something Meat Whole Turkey Pheasant Number Of Servings 4 Hours Or Less From Scratch