Ingredients for 3 Ingredient Individual Quinoa Pizza Crust No Soaking
- 1 cup cooked quinoa
- Water
- Whole Wheat Flour
- Coconut Oil
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How to Make 3 Ingredient Individual Quinoa Pizza Crust No Soaking
- Preheat your oven to 400°F (200°C). Lightly grease a baking sheet or line it with parchment paper.
- In a medium bowl, combine 1 cup cooked quinoa, 1 large egg, and 1/2 cup shredded mozzarella cheese. Mix well until everything is evenly combined.
- Press the quinoa mixture onto the prepared baking sheet, forming a thin, even crust (about 8 inches in diameter, or adjust to your desired size).
- Bake for 20-25 minutes, or until the crust is golden brown and crispy around the edges.
- Remove from the oven and let cool slightly before adding your favorite pizza toppings.
- Bake for another 10-15 minutes, or until the cheese is melted and bubbly, and the toppings are heated through.
- Let cool slightly before slicing and serving. Enjoy your quick and easy quinoa pizza!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
21g
Carbs
16g
